Veratox for Almond Allergen

Brand Neogen

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Article number. NEO8440


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Veratox® for Almond Allergen is used for the quantitative analysis of almond residue in food products such as cookies, crackers, chocolate bars, ice cream, beverages and cereals.

  • Analyte: Almond, Tree Nuts
  • Platform: ELISA
  • Result Type: Quantitative
  • Limit of Detection: 2.5 ppm almond

Contact us via e-mail at info@ledtechno.be or by telephone +32 11 363 363 .

Delivery status: in stock

Delivery status: on order

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